Our Favorite Tips for Holiday Hosting
Event Planning
Holiday
Sustainability
We’ve all been there. You decided to host a holiday party or dinner and you’re juggling a busy work schedule and a full lineup of personal commitm...
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5 Wedding Catering Myths Debunked
Event Planning
Weddings
At Blue Plate we have over 35 years of experience in hospitality and catering, and we have an abundance of tips and best practices to help you host th...
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Something Blue Part IV: Alyssa & Reo’s Wedding
Culinary Culture
Event Planning
Weddings
Join us for our something blue part IV. When Graphic Designer, Reo, proposed to his girlfriend, Alyssa, we knew we would want to follow them along the...
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Thanksgiving: The Turkey and The Brine
Event Planning
Holiday
Recipes
From the Blue Plate Kitchen, tips and tricks for making your Thanksgiving dinner a little less intimidating! Brine, brine, brine! Preparing your turke...
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Blue is the New Green: Celebrating Earth Day at Blue Plate
Event Planning
Holiday
Learning
Blue is the New Green: Celebrating Earth Day at Blue Plate Celebrating Earth Day means planting trees, picking up trash in your neighborhood, or ...
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Caterer-Approved Thanksgiving Spread Tips
Culinary Culture
Event Planning
Holiday
Use some of the caterer-approved tips to help take some of the pressure off by helping you put together a Thanksgiving spread that you’ll have fun p...
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Meet the Catered Events Team
Culinary Culture
Event Planning
Weddings
Meet the Catered Events Team! From weddings to corporate events, private parties to galas, when it matters most, we’re the partner you can trust...
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Meet the Event Operations Team
Culinary Culture
Event Planning
Weddings
Meet the Event Operations Team! Alex Amador | Senior Event Field Chef Been with Blue Plate since: 1999 Favorite Blue Plate event: Field Mu...
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Decor Trends to Define Your Event
Event Planning
Holiday
Learning
We’ve reached out to local industry partners to get the trends that will keep your guests buzzing long after they’ve gone home. Wrap Them ...
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Nation’s Restaurant News MenuMasters Celebration
Culinary Culture
Event Planning
Venues
On May 18th, we had the honor of catering the Nation’s Restaurant News MenuMasters Celebration, sponsored by Ventura Foods, at Morgan MFG in C...
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