Our Blue Plate Culinary team takes pride in creating high-quality food from scratch that compliments our clients’ vision, and exceeds their expectations.
Our Food
This is Our Passion
Explore a Taste of Our Culinary Creations
The Freshest Ingredients – Expertly Crafted
We source the freshest, local ingredients to ensure that every dish starts with the right stuff before it’s crafted with care. That’s our recipe for quality, healthy, food that’s both delicious and real.
Culinary Experts
Blue Plate has won numerous awards for our creativity and culinary prowess. Our culinary team’s depth and breadth of experience spans iconic cultural institutions to five-star resorts and Chicago’s top restaurants. Their passion can be tasted in every dish we serve.
Our Kitchen and OperationsFrom Craft Cocktails to Crème Brûlée, Delicious is What We Do
Our menu options are limitless. You bring your vision and we’ll make it happen.
Conscious Catering
Sustainability is in our DNA. As Chicago’s first Green-Certified caterer, we practice what we preach. From our state-of-the-art 80,000 square-foot facility, to composting, sourcing, and event best practices, we will continually strive to be eco-conscious in everything we do.
Learn About Our SustainabilityReady to experience the Blue Plate difference?
From events to workplace dining to food delivery, there are many ways to experience Blue Plate. Reach out and let’s get started.
Contact an Event Specialist