Meet the Workplace Dining Team
Culinary Culture
Learning
Jaclyn Flegm | Account Manager | she/her/hers
Been with Blue Plate since: 2021
Favorite Blue Plate event: McDonald’s President Awards.
Favorite Blue Plate dish: Guacamole.
Kelly Lynch | MHQ Catering Manager | she/her/hers
Been with Blue Plate since: 2022
Favorite Blue Plate event: The Bank of America Chicago Marathon.
Favorite Blue Plate dish: Truffled Spring Onion Dumpling.
Fun Fact: I walked a runway in the middle of Times Square, NY! With each step, I took across the runway, $1 was donated to Step Up. Step Up is a mentorship nonprofit providing the structure for girls (and those who identify with girlhood) to define their ideal destination and get there — wherever that destination may be.
Arianna Jackson | Catering Manager | she/her/hers
Been with Blue Plate since: 2021
Favorite Blue Plate event: Cisco Meraki’s Casino Night.
Favorite Blue Plate dish: Portuguese Egg Tart.
Daniela Gaeta | MHQ Catering Manager | she/her/hers
Been with Blue Plate since: 2022
Favorite Blue Plate dish: Electrified Coconut Mousse.